Green Hotel




CATEGORY : HOSPITALITY ARCHITECTURE
STAGE : BLUE AWARD 2016
VIENNA UNIVERSITY OF TECHNOLOGY
LOCATION : BHOPAL (M.P)
One of the leading contributors to the depleting of our natural resources is the hospitality industry. Sustainability, reducing the carbon footprint, and lowering operating costs have all become important focuses of the industry. This poses the problem; how can the industry be sustainable but still maintain the level of luxury that guests expect when staying at a hotel. Following Steps have been taken to make hotel sustainable .Eco-Friendly materials are used during construction such as fly-ash bricks , re-cycled timber . Fooding Problem is minimized through terrace farming and vertical farming on each floor of the building.Excessive Power is consumed through HVAC SYSTEM which is tackled through Earth Pipe Ventilation System ,Climatic Responsive Facade and Solar glass panels.